this recipe is too easy and I haven't tasted yet but it smells divine

3-4 lb chicken - whole or in pieces

salt pepper paprika (i used Emeril's essence)

turn the crock pot on high

take 3-4 pieces of tin foil and make 4" balls - place in bottom of pot

wash and pat dry chicken

season *generously!* with s & p and paprika(other spices)

cook on high one hour then turn it down and cook for 8-10 hours

it really smells delicious and I can tell it's gonna be "fall off the bone"

and so easy even you guys can do it